{"id":616,"date":"2024-12-14T14:29:45","date_gmt":"2024-12-14T14:29:45","guid":{"rendered":"https:\/\/leforban.preprod.hodi.cloud\/?post_type=product&p=616"},"modified":"2025-01-30T08:12:33","modified_gmt":"2025-01-30T08:12:33","slug":"chili-corn-carne","status":"publish","type":"product","link":"https:\/\/leforban.re\/index.php\/produit\/chili-corn-carne\/","title":{"rendered":"Chili corn carne"},"content":{"rendered":"

Pr\u00e9parer tous les ingr\u00e9dients. Mettre les haricots \u00e0 tremper dans de l’eau froide pendant 12 heures.
\nLes \u00e9goutter dans une passoire, et les placer dans une cocotte. Les couvrir d’eau froide et les cuire pendant une bonne heure \u00e0 feu moyen.
\nPendant ce temps, \u00e9mincer les oignons avec un coupe oignon et tailler en cubes le poivron rouge.
\nPuis hacher l’ail \u00e0 l’aide d’un presse-ail. Dans une po\u00eale, faire chauffer un peu d’huile.
\nAjouter les l\u00e9gumes\u00a0et les faire suer quelques minutes. Ajouter la viande hach\u00e9e\u00a0et la cuire en la d\u00e9tachant \u00e0 la fourchette ou \u00e0 la spatule.
\nUne fois les haricots cuits, les \u00e9goutter\u00a0et les remettre dans la cocotte. Ajouter \u00e9galement le m\u00e9lange de viande et de l\u00e9gumes cuits.
\nAjouter les tomates pr\u00e9alablement mond\u00e9es, \u00e9p\u00e9pin\u00e9es et concass\u00e9es le bouquet garni, les \u00e9pices et le sel
\nAjouter la valeur d’un grand verre d’eau, m\u00e9langer \u00e0 l’aide d’une spatule en bois et laisser cuire \u00e0 couvert durant 30 minutes environ.
\nV\u00e9rifier la cuisson ! Servir bien chaud.<\/p>\n","protected":false},"excerpt":{"rendered":"

Pr\u00e9parer tous les ingr\u00e9dients. Mettre les haricots \u00e0 tremper dans de l’eau froide pendant 12 heures. Les \u00e9goutter dans une passoire, et les placer dans une cocotte. Les couvrir d’eau froide et les cuire pendant une bonne heure \u00e0 feu moyen. Pendant ce temps, \u00e9mincer les oignons avec un coupe oignon et tailler en cubes […]<\/p>\n","protected":false},"featured_media":18,"template":"","meta":[],"product_brand":[],"product_cat":[24],"product_tag":[301,305,302,304,298,299,300,303,32,306,307],"class_list":["post-616","product","type-product","status-publish","has-post-thumbnail","product_cat-recette","product_tag-1-gousse-dail","product_tag-1-2-cuillere-a-cafe-de-cumin-moulu","product_tag-1-2-poivron-rouge","product_tag-2-cuilleres-a-cafe-de-epices-pour-chili-con-carne","product_tag-250-g-de-haricots-rouges","product_tag-250-g-de-viande-de-boeuf-hachee","product_tag-3-oignons","product_tag-800-g-de-tomates","product_tag-huile","product_tag-origan-en-feuilles","product_tag-sel-fin","first","instock","virtual","product-type-simple"],"yoast_head":"\nChili corn carne - Le Forban<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/leforban.re\/index.php\/produit\/chili-corn-carne\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chili corn carne - Le Forban\" \/>\n<meta property=\"og:description\" content=\"Pr\u00e9parer tous les ingr\u00e9dients. Mettre les haricots \u00e0 tremper dans de l’eau froide pendant 12 heures. Les \u00e9goutter dans une passoire, et les placer dans une cocotte. Les couvrir d’eau froide et les cuire pendant une bonne heure \u00e0 feu moyen. 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